How to make ham sausage stuffed rice
In the past 10 days, among the hot topics and hot content on the Internet, food production is still one of the focuses of everyone's attention. In particular, home-cooked dishes that are easy to make and suitable for fast-paced life, such as stuffed rice with ham and sausage, have been widely discussed. This article will give you a detailed introduction to the making of stuffed ham sausage rice, along with relevant data and analysis.
1. Preparation of ingredients for stuffed ham sausage rice
The ingredients for making ham sausage stuffed rice are very simple. The following is a common list of ingredients:
| Ingredient name | Dosage | Remarks |
|---|---|---|
| Rice | 2 cups | Adjust according to the number of people |
| Ham sausage | 2 sticks | Different brands can be chosen according to taste |
| carrot | half root | dice |
| green beans | 50g | Optional |
| edible oil | Appropriate amount | for frying |
| salt | Appropriate amount | seasoning |
| light soy sauce | 1 spoon | seasoning |
2. Preparation steps of ham sausage stuffed rice
1.Prepare ingredients: Wash the rice and soak it for 20 minutes, dice the ham and carrots, wash the green beans and set aside.
2.Stir-fried ingredients: Pour an appropriate amount of cooking oil into the hot pan, add diced ham and stir-fry until slightly brown, then add diced carrots and green beans and stir-fry for 1 minute.
3.Add rice: Drain the soaked rice, pour it into the pot and stir-fry evenly with the ingredients. Add salt and light soy sauce to taste.
4.Add water and simmer: Pour in an appropriate amount of water (the water level covers the ingredients by about 1 cm), bring to a boil over high heat, then turn to low heat and simmer for 15-20 minutes until the water dries up.
5.Remove from pot and plate: Turn off the heat and simmer for 5 minutes to make the rice softer, mix well and serve.
3. Analysis of hot topics on the entire network in the past 10 days
The following is the statistics of hot topics about food on the Internet in the past 10 days:
| hot topics | Number of discussions (10,000) | Main platform |
|---|---|---|
| Simple home cooking | 45.6 | Weibo, Xiaohongshu |
| Kuaishou Food | 38.2 | Douyin, Bilibili |
| Ham sausage recipe | 12.7 | Zhihu, go to the kitchen |
| Lazy people are bored | 9.8 | Kuaishou, Douban |
4. Tips for making stuffed rice with ham sausage
1.Ham sausage selection: You can choose different flavors of ham sausage according to your personal taste, such as corn sausage or spicy sausage to increase the flavor level.
2.Vegetable combination: In addition to carrots and green beans, you can also add corn kernels, mushrooms, etc. to enrich the taste and nutrition.
3.Seasoning Tips: If you like a more fragrant taste, you can add a little minced garlic or chopped green onion to enhance the aroma when frying.
4.Water volume control: The amount of water in rice is the key. Too much water will cause the rice to be too soft, and too little may cause the rice to be cooked. It is recommended to adjust it according to the rice variety.
5. Summary
Stuffed rice with ham sausage is a simple and quick home-cooked delicacy, especially suitable for busy office workers or student parties. Through reasonable combination of ingredients and cooking techniques, you can not only satisfy your taste buds, but also save time. Judging from the hot topics on the Internet, this kind of simple and easy-to-make delicacies are becoming the choice of more and more people. I hope this article helps you learn this delicious dish easily!
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